Rinse chicken and pat dry. Place chicken breasts in a gallon ziplock bag and pour Jimmy's Sweet & Sour Dressing over chicken. Seal bag and marinate in refrigerator for at least 4 hours.
Lightly oil grill and preheat to medium heat.
Remove chicken breasts from marinade. Season with salt and pepper to taste. Grill over medium heat for 10 to 15 minutes on each side or until chicken is cooked through and juices run clear.
Ingredients
Directions
Rinse chicken and pat dry. Place chicken breasts in a gallon ziplock bag and pour Jimmy's Sweet & Sour Dressing over chicken. Seal bag and marinate in refrigerator for at least 4 hours.
Lightly oil grill and preheat to medium heat.
Remove chicken breasts from marinade. Season with salt and pepper to taste. Grill over medium heat for 10 to 15 minutes on each side or until chicken is cooked through and juices run clear.