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Snicker Cake

Yields1 Serving

Snicker Cake Recipe

 1 box chocolate cake mix
 1 Tub Jimmy's Caramel or Jimmy´s Low Fat Caramel Dip
 1 stick of butter
 1 Tbsp. milk
 3/4 cup chocolate chips
 3/4 cup chopped nuts (may use walnuts, peanuts, cashews)

Preheat oven to 350 degrees F.


Mix cake as directed on box. Pour half the batter in a greased 9x13 pan and bake for 20 minutes.


Gently heat Jimmy's Caramel, butter and milk in microwave. Pour over the baked half of cake. Sprinkle chocolate chips and nuts over mixture. Pour the rest of the cake batter in pan and bake for an additional 20 minutes.


Top with whipped cream to serve.

Nutrition Facts

Serving Size 12

Amount Per Serving
Calories 4384Calories from Fat 2314
% Daily Value *
Total Fat 265g408%

Saturated Fat 106g530%
Trans Fat 4g
Cholesterol 274mg92%
Sodium 4479mg187%
Potassium 1mg1%
Total Carbohydrate 492g164%

Dietary Fiber 26g104%
Sugars 273g
Protein 60g120%

Vitamin A 1%
Vitamin C 0%
Calcium 1%
Iron 2%
Vitamin D 0%
Vitamin E 0%
Vitamin K 0%
Thiamin 1%
Riboflavin 1%
Niacin 1%
Vitamin B6 0%
Folate 1%
Vitamin B12 0%
Phosphorus 2%
Magnesium 1%
Zinc 1%
Selenium 1%
Manganese 2%

* Percent Daily Values are based on a 2,000 calorie diet. Your daily value may be higher or lower depending on your calorie needs.