AuthorJimmysTeam
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Smokey Bacon Meatloaf recipe

Yields1 Serving
Prep Time15 minsCook Time1 hr 10 minsTotal Time1 hr 25 mins

 2 lb Ground beef or turkey
 2/3 cup oatmeal
 ½ cup chopped onion
 1 cup Jimmy’s Holy Smoke! Dip
 2 tsp chili powder
 1 1/2 tsp garlic powder
 .5 tsp. black pepper
 2 large egg whites
 6 oz thin-sliced bacon

1

Combine all ingredients except bacon, into large bowl. Mix together with hands then place mixture into greased 9 x 5 pan and pat into a loaf. Arrange bacon slices over meatloaf. Overlap them slightly and tuck them under to prevent curling.

2

Bake at 350 for 1 hour and 10 minutes. Cool for at least 10 minutes. Slice and serve with more Jimmy’s Holy Smoke Dip! on the side.

Ingredients

 2 lb Ground beef or turkey
 2/3 cup oatmeal
 ½ cup chopped onion
 1 cup Jimmy’s Holy Smoke! Dip
 2 tsp chili powder
 1 1/2 tsp garlic powder
 .5 tsp. black pepper
 2 large egg whites
 6 oz thin-sliced bacon

Directions

1

Combine all ingredients except bacon, into large bowl. Mix together with hands then place mixture into greased 9 x 5 pan and pat into a loaf. Arrange bacon slices over meatloaf. Overlap them slightly and tuck them under to prevent curling.

2

Bake at 350 for 1 hour and 10 minutes. Cool for at least 10 minutes. Slice and serve with more Jimmy’s Holy Smoke Dip! on the side.

Smokey Bacon Meatloaf