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Prosciutto Arugla Salad

Yields1 ServingPrep Time20 minsCook Time10 minsTotal Time30 mins

Proscuitto Arugula Salad Recipe

 6 slices Prosciutto
 5 oz. Arugula
 ½ cup cucumber, peeled and chopped
 1 cup cherry tomatoes, sliced
 1/2 bunch green onions, sliced
 2 ripe avocados, diced
 1 cup Jimmy’s Extra Chunky Blue Cheese Dressing

Preheat oven to 375 degrees F. Place prosciutto on a baking tray and cook for 5 to 7 minutes or until it is crisp. Remove from tray, cool and break into medium size pieces.


Combine arugula, cucumber, tomatoes, onions, avocado and Jimmy’s Extra Chunky Blue Cheese Dressing and toss gently to combine. Top salad with crumbled prosciutto. Serve.

Nutrition Facts

Serving Size 6

Amount Per Serving
Calories 2144Calories from Fat 1795
% Daily Value *
Total Fat 206g317%

Saturated Fat 36g180%
Trans Fat 3g
Cholesterol 123mg41%
Sodium 3991mg167%
Potassium 1mg1%
Total Carbohydrate 64g22%

Dietary Fiber 34g136%
Sugars 21g
Protein 31g62%

Vitamin A 1%
Vitamin C 2%
Calcium 0%
Iron 0%
Vitamin D 0%
Vitamin E 1%
Vitamin K 7%
Thiamin 1%
Riboflavin 1%
Niacin 1%
Vitamin B6 1%
Folate 1%
Vitamin B12 0%
Phosphorus 1%
Magnesium 1%
Zinc 0%
Selenium 0%
Manganese 1%

* Percent Daily Values are based on a 2,000 calorie diet. Your daily value may be higher or lower depending on your calorie needs.