4 frozen chicken breasts
1 can black beans, drained
1 can corn, drained
1 jar Jimmy’s Pineapple Salsae
1 (8 oz. pkg.) cream cheese
1
Combine all items, except cream cheese, in a crock pot.
2
Cook on high for 4 hours or on low for 6-8 hours.
3
Add cream cheese for the last 20 minutes of cooking time.
4
Serve over rice or slotted spoon on sandwich buns.
CategoryEntreés, Pineapple Salsa
Ingredients
4 frozen chicken breasts
1 can black beans, drained
1 can corn, drained
1 jar Jimmy’s Pineapple Salsae
1 (8 oz. pkg.) cream cheese
Directions
1
Combine all items, except cream cheese, in a crock pot.
2
Cook on high for 4 hours or on low for 6-8 hours.
3
Add cream cheese for the last 20 minutes of cooking time.
4
Serve over rice or slotted spoon on sandwich buns.