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Holy Smoke! Potato Casserole

Yields1 Serving

Holy Smoke! Potato Casserole

 4 oz. butter, softened
 1 can cream of chicken soup
 12 oz. Jimmy’s Holy Smoke! dip
 1 tsp. dried thyme
 12 oz. cheddar cheese, shredded
 24 oz. pkg. frozen hash brown potatoes
 1 cup onion, chopped
 1 sweet red pepper, diced
 dash of Paprika
1

Preheat oven to 350 degrees, grease an 8 x 11 in. shallow baking dish

2

In a large bowl, combine softened butter, chicken soup, Jimmy´s Holy Smoke! Dip and thyme, mix well.

3

To the soup mixture, add 8 oz. of the cheddar cheese, frozen hash browns, onion and bell pepper. Mix well. Pour into greased casserole dish. Top with remaining 4 oz. of shredded cheddar cheese. Sprinkle top with paprika.

4

Bake for 1 hour and 30 minutes, uncovered. Let rest 15 minutes before serving.

Nutrition Facts

Serving Size 10


Amount Per Serving
Calories 3436Calories from Fat 2047
% Daily Value *
Total Fat 233g359%

Saturated Fat 137g685%
Trans Fat 4g
Cholesterol 622mg208%
Sodium 6141mg256%
Potassium 1mg1%
Total Carbohydrate 219g73%

Dietary Fiber 32g128%
Sugars 16g
Protein 128g256%

Vitamin A 2%
Vitamin C 4%
Calcium 3%
Iron 1%
Vitamin D 0%
Vitamin E 0%
Vitamin K 1%
Thiamin 1%
Riboflavin 1%
Niacin 1%
Vitamin B6 1%
Folate 0%
Vitamin B12 1%
Phosphorus 3%
Magnesium 1%
Zinc 1%
Selenium 1%
Manganese 1%

* Percent Daily Values are based on a 2,000 calorie diet. Your daily value may be higher or lower depending on your calorie needs.