AuthorJimmysTeam
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Halloween Popcorn, Halloween Caramel Corn, Caramel Corn, Halloween Popcorn recipe

Yields1 Serving
Prep Time15 minsCook Time5 minsTotal Time20 mins

 16 cups popcorn, popped
 1 tub Jimmy’s Caramel Dip or Jimmy’s Low Fat Caramel Dip
 1/2 tsp baking soda
 ¾ cup Reese’s pieces or M & M's
 12 oz. Semi-sweet or Milk Chocolate , melted
 12 oz White Chocolate, melted

1

Pop popcorn and put in large large grocery bag.

2

Pour one entire tub of Jimmy's Caramel Dip into microwave safe bowl and microwave on high for 2-1/2 minutes, stir and microwave again for 2-1/2 to 3 minutes until bubbly, stir and add baking soda. Stir caramel until foamy.

3

Pour caramel over popcorn in bag. Close bag and shake. Microwave for 1 1/2 minutes, shake and repeat. Spread caramel corn on large cookie sheet. Melt chocolates separately and drizzle over popcorn while it's still warm.

4

Stir popcorn gently to distribute chocolate.

5

Add Reese's pieces, M & M's or candy of your choice to popcorn. Cool and enjoy!

6

Store popcorn in zip lock bags for freshness.

Ingredients

 16 cups popcorn, popped
 1 tub Jimmy’s Caramel Dip or Jimmy’s Low Fat Caramel Dip
 1/2 tsp baking soda
 ¾ cup Reese’s pieces or M & M's
 12 oz. Semi-sweet or Milk Chocolate , melted
 12 oz White Chocolate, melted

Directions

1

Pop popcorn and put in large large grocery bag.

2

Pour one entire tub of Jimmy's Caramel Dip into microwave safe bowl and microwave on high for 2-1/2 minutes, stir and microwave again for 2-1/2 to 3 minutes until bubbly, stir and add baking soda. Stir caramel until foamy.

3

Pour caramel over popcorn in bag. Close bag and shake. Microwave for 1 1/2 minutes, shake and repeat. Spread caramel corn on large cookie sheet. Melt chocolates separately and drizzle over popcorn while it's still warm.

4

Stir popcorn gently to distribute chocolate.

5

Add Reese's pieces, M & M's or candy of your choice to popcorn. Cool and enjoy!

6

Store popcorn in zip lock bags for freshness.

Halloween Popcorn