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Caramel Pecan Skillet Brownies

Yields1 ServingPrep Time25 minsCook Time35 minsTotal Time1 hr

caramel pecan brownie, skillet brownie

 1 Family sized 13 x 9 Brownie Mix
 2 eggs
 ¼ cup water
 ½ cup vegetable oil
 2 teaspoons instant coffee crystals (optional)
 ¾ cup chocolate chips
 1 cup coarsely chopped pecans
 1 tub of Jimmy’s Caramel Dip
 vanilla ice cream (optional)

Pre heat oven to 325 degrees


In a medium mixing bowl, prepare brownie mix according to package directions adding coffee crystals and chocolate chips then set aside.


Heat a 10x2-inch cast-iron or other heavy oven-going skillet over medium-high heat


Add pecans to skillet and cook and stir for 2 to 3 minutes or until lightly toasted


Add Jimmy’s Caramel Dip to the skillet and heat until bubbly


Remove skillet from heat and set aside


Carefully spoon batter over caramel pecan mixture in skillet


Bake for 35 minutes or until just set


Remove from oven and cool slightly


Serve warm with ice cream

Nutrition Facts

Serving Size 12

Amount Per Serving
Calories 31754Calories from Fat 10772
% Daily Value *
Total Fat 1237g1904%

Saturated Fat 213g1065%
Trans Fat 1g
Cholesterol 430mg144%
Sodium 20629mg860%
Potassium 3mg1%
Total Carbohydrate 5246g1749%

Dietary Fiber 14g57%
Sugars 83g
Protein 302g604%

Vitamin A 0%
Vitamin C 0%
Calcium 2%
Iron 8%
Vitamin D 0%
Vitamin E 1%
Vitamin K 0%
Thiamin 8%
Riboflavin 7%
Niacin 6%
Vitamin B6 2%
Folate 6%
Vitamin B12 0%
Phosphorus 6%
Magnesium 7%
Zinc 3%
Selenium 3%
Manganese 14%

* Percent Daily Values are based on a 2,000 calorie diet. Your daily value may be higher or lower depending on your calorie needs.