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Caramel Apple Crisp

Yields1 Serving

Caramel Apple Crisp Recipe

 1 3/4 cups flour
 2 cups quick cooking oats
 1 1/2 cups firmly packed brown sugar
 1 tsp. baking soda
 1 tsp. ground cinnamon
 1 cup margarine or butter, melted
 6 cups apple slices, peeled and thinly sliced (Granny Smith or other tart baking apple)
 1 (16 oz.) Tub Jimmy's Caramel Dip
1

Preheat oven to 350 degrees. In a bowl, combine flour, oats, brown sugar, baking soda and cinnamon.Mix well.

2

Stir in melted margarine or butter and mix until combined and crumbly.

3

Press half of the oat mixture firmly into a 9 x 13 pan.

4

Place apple slices over top. Warm Jimmy's caramel in a microwave safe dish and spread caramel dip over top of apples.

5

Sprinkle remaining oat mixture over top of Jimmy's caramel dip.

6

Bake 30 - 40 min until lightly browned and bubbly.

Nutrition Facts

0 servings

Serving size

10

Amount per serving
Calories5035
% Daily Value *
Total Fat 200g257%

Saturated Fat 35g175%
Trans Fat 0g
Cholesterol 0mg
Sodium 3382mg148%
Total Carbohydrate 768g280%

Dietary Fiber 62g222%
Total Sugars 404g
Protein 71g
Vitamin A 2mcg1%
Vitamin C 1mg2%
Calcium 1mg1%
Iron 1mg6%
Potassium 1mg1%
Vitamin D 0mcg0%
Vitamin E 1mg7%
Vitamin K 3mcg3%
Thiamin 1mg84%
Riboflavin 0mg0%
Niacin 0mg0%
Vitamin B6 1mg59%
Folate 0mcg0%
Vitamin B12 0mg0%
Phosphorus 2mg1%
Magnesium 2mg1%
Zinc 1mg10%
Selenium 2mcg4%
Manganese 5mg218%

* The % Daily Value (DV) tells you how much a nutrient in a serving of food contributes to a daily diet. 2,000 calories a day is used for general nutrition advice.