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Caramel Apple Bars

Yields1 Serving

Caramel Apple Bars Recipe

 1 cup packed brown sugar
 1/2 cup butter softened
 1/4 cup shortening
 1 3/4 cup flour
 1 1/2 cup quick cooking oats
 1 tsp. salt
 1/2 tsp. baking soda
 4 1/2 cups Granny Smith apples, coarsely chopped and peeled
 3 Tbsp. flour
 16 oz. Jimmy´s Caramel or Jimmy´s Low Fat Caramel Dip

Heat oven to 400 F. In a large bowl, mix brown sugar, butter and shortening. Stir in 1 3/4 cups flour, the oats, salt, and baking soda. Reserve 2 cups oat mixture, press remaining oat mixture in ungreased 13x9 inch pan.


In a large bowl, toss apples and 4 Tbsp. flour, spread over mixture in pan.


Carefully soften Jimmy's Caramel dip in pan of hot water. Pour evenly over apples. Sprinkle with reserved oat mixture, press lightly.


Bake 25 to 30 minutes or until topping is golden brown and apples are tender. For 36 bars, cut into 6 rows by 6 rows while still warm.

Nutrition Facts

Serving Size 36

Amount Per Serving
Calories 5455Calories from Fat 1680
% Daily Value *
Total Fat 192g296%

Saturated Fat 84g420%
Trans Fat 10g
Cholesterol 276mg92%
Sodium 4189mg175%
Potassium 1mg1%
Total Carbohydrate 909g303%

Dietary Fiber 31g124%
Sugars 571g
Protein 65g130%

Vitamin A 1%
Vitamin C 0%
Calcium 1%
Iron 1%
Vitamin D 0%
Vitamin E 0%
Vitamin K 1%
Thiamin 1%
Riboflavin 1%
Niacin 0%
Vitamin B6 0%
Folate 0%
Vitamin B12 0%
Phosphorus 1%
Magnesium 1%
Zinc 1%
Selenium 2%
Manganese 4%

* Percent Daily Values are based on a 2,000 calorie diet. Your daily value may be higher or lower depending on your calorie needs.