Nachos

Nachos
Serves 12
Delicious creamy nachos made with Jimmy's Taco Dip. These nachos pack a spicy punch! Served with more Jimmy's Taco Dip and Jimmy's Pineapple Salsa.
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Prep Time
30 min
Cook Time
20 min
Total Time
50 min
Prep Time
30 min
Cook Time
20 min
Total Time
50 min
Ingredients
  1. 1 lb ground beef or turkey, browned & drained
  2. 1 tub Jimmy’s Taco Dip, divided
  3. 1 18 oz bag tortilla chips
  4. 1 cup cheddar cheese, shredded
  5. 1 15.5 oz can refried beans
  6. 1 cup Jimmy’s Pineapple Salsa
  7. 1 cup tomatoes, diced
  8. 1 10 oz can black olives, sliced
  9. 4 green onions, diced
  10. 1 – 4 oz can jalapeno peppers, drained & sliced
Instructions
  1. Cook and stir ground beef in a skillet over medium heat until meat is crumbly and no longer pink, 5 to 10 minutes. Drain excess grease.
  2. Stir in Jimmy’s Taco Dip until coated
  3. Spread tortilla chips on an oven safe serving dish and top with cheddar cheese, taco meat mixture and refried beans
  4. Broil on low in preheated oven until cheese is melted, watching carefully to prevent burning, 3 to 5 minutes.
  5. Top nachos with Jimmy’s Pineapple Salsa, Jimmy’s Taco Dip, tomatoes, black olives, green onions, and jalapeno peppers and serve.
Jimmy's https://www.jimmysdressing.com/