Crescent Wrapped Caramel Apple Brie

Crescent Wrapped Caramel Apple Brie
Serves 8
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Prep Time
10 min
Cook Time
25 min
Total Time
45 min
Prep Time
10 min
Cook Time
25 min
Total Time
45 min
Ingredients
  1. 1 (8 ounce) can refrigerated crescent rolls
  2. 1 (8 ounce) round Brie cheese
  3. ½ apple, sliced thinly
  4. 1/2 cup Jimmy’s Caramel Dip
  5. 1 egg, beaten
  6. Sprinkle of sugar & cinnamon on top-optional
  7. Crackers, French bread or apple slices for serving
Instructions
  1. Preheat the oven to 350°F. Unroll dough; separate crosswise into 2 sections. Press each section into 6-inch square, firmly pressing perforations to seal. Place the Brie on the center of first dough square. Arrange apple slices on top, and pour Jimmy’s Caramel Dip on top of the apples. Pull up the sides of the bottom dough square, then place the remaining dough square on top of the Brie, apples and caramel dip. Press dough evenly around cheese, pressing to seal completely. Brush beaten egg all over the dough. Optional: sprinkle with cinnamon & sugar. Place on cookie sheet. Bake for 20-25 minutes or until golden brown. Remove from the oven and let it cool for 10 minutes. Serve the Brie with crackers, French bread or apple slices.
Jimmy's https://www.jimmysdressing.com/