Caramel Pecan Pie

Caramel Pecan Pie
Serves 8
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Prep Time
30 min
Cook Time
50 min
Total Time
1 hr 20 min
Prep Time
30 min
Cook Time
50 min
Total Time
1 hr 20 min
Ingredients
  1. 1- 9 inch unbaked pie crust
  2. 1 tub Jimmy’s Caramel Dip
  3. ½ cup sugar
  4. 3 eggs
  5. ½ tsp vanilla extract
  6. ¼ tsp salt
  7. 1 cup pecan halves
Instructions
  1. Preheat oven to 350 degrees.
  2. In a saucepan over low heat, warm Jimmy’s Caramel Dip.
  3. In a large bowl, combine sugar, eggs, vanilla and salt. Gradually mix in the warmed Caramel Dip. Stir in pecans. Pour filling into unbaked pie crust.
  4. Bake in the preheated oven for 45 to 50 minutes, or until pastry is golden brown. Allow to cool until filling is firm. Serve with vanilla ice cream or whipped cream.
Jimmy's https://www.jimmysdressing.com/