Nutrition Facts
Serving Size 2 Tbsp. (27g) Servings Per Container Approx. 3
Amount Per Serving
Calories 140	Calories from Fat 130
	% Daily Value *
Total Fat 14g	21%
Saturated Fat 3g	14%
Trans Fat 0g
Cholesterol 15g	5%
Sodium 180mg	7%
Total Carbohydrate 1g	0%
Dietary Fiber 0g	0%
Sugars 1g
Protein less than 1g
Vitamin A	0%
Vitamin C	0%
Calcium	0%
Iron	0%
* The Percent Daily Values are based on a 2,000 calorie diet.

Jimmy's Dill Vegetable Dip

Ingredient Statement and Specifications

Ingredients: SOYBEAN OIL, WATER, EGG YOLK, CORN SYRUP, DISTILLED VINEGAR, modified food starch, spices, onion powder, mustard seed, natural Flavor, citric acid, lemon, cultured sour cream (nonfat milk, cream, grade a whey, corn starch - modified, sodium phosphate, guar gum, carageenan, sodium citrate, locust bean gum, cultures, potassium sorbate (preservative)), chopped onion, salt, dehydrated garlic, dill weed, monosodium glutamate, calcium disodium EDTA ADDED TO PROTECT FLAVOR.

Contains Eggs, dairy.

Jimmy's Dill Vegetable Dip is Gluten free.